CEO MESSAGE
FOOD TECH SOLUTIONยฎ (FTS)
OUR MISSION: Certifying the Future of Food. Led by our CEO, Ammar Rasheed Ahmed, an industry professional & rich experience across key roles:
Pizza Max Pakistan: From Trainee Manager to Branch Manager.
United King Foods: Quality and Compliance Executive, Internal Auditor (ISO 9001, HACCP, ISO 22000). Matco Foods Pvt Ltd / Barentz Pakistan: Senior Quality and Compliance Executive in the Food Grade Colors, Flavours, and other speciality departments(Maltodextrin, Sorbitol and Lecithin)Barentz Pakistan Limited: Senior Quality & Compliance Executive for Sales Improvement, focusing on food-grade colors and flavors. My role involves ensuring that all ingredients meet stringent quality standards while aligning with local and international food safety regulations. By maintaining high compliance levels, I directly contribute to enhancing product reliability and customer trust, which drives sales growth. I also collaborate with cross-functional teams to optimize product quality, ensuring our offerings meet market demands and regulatory standards, ultimately fostering customer satisfaction and business success.
๐๐ผ๐ผ๐ฑ ๐ง๐ฒ๐ฐ๐ต ๐ฆ๐ผ๐น๐๐๐ถ๐ผ๐ป: ๐๐บ๐ฝ๐ผ๐๐ฒ๐ฟ๐ถ๐ป๐ด ๐๐ ๐ฐ๐ฒ๐น๐น๐ฒ๐ป๐ฐ๐ฒ ๐ถ๐ป ๐๐ต๐ฒ ๐๐ผ๐ผ๐ฑ ๐๐ป๐ฑ๐๐๐๐ฟ๐ At Food Tech Solutions, we are dedicated to advancing the knowledge and skills of food industry professionals. Our mission is to provide top-tier educational resources, including webinars, food courses, seminars, and certifications, designed to enhance food safety, quality, and innovation.
โAMMAR RASHEED AHMEDโ
CEO Food Tech Solutionยฎ (FTS)
LinkedIn Followers
Instagram Followers
Facebook Followers
Webinars
LinkedIn Community
FOOD TECHNOLOGIST
I am Ammar Rasheed Ahmed, a dedicated and experienced Food Technologist specializing in Quality Assurance & Internal Audits. With certifications as an Auditor in Food Safety, GMP, ISO 9001, 22000, HACCP, and FSSC 22000, I am deeply passionate about Quality Management, Compliance, and Operational Excellence. My skills extend to Graphic Design and Social Media Marketing, making me a versatile professional in both the food safety and creative industries.
Currently, I am associated with Barentz and hold an academic background from Karachi University. I have amassed over 20,000+ followers on LinkedIn Profile, showcasing my influence in the food safety and technology community.
FOOD COURSES & WEBINAR
Our Main Outline
ISO 9001:2015 (QMS)
HACCP LEVEL 01, 02, 03 & 04
FOOD SAFETY LEVEL 01, 02, 03 & 04
ISO 22000:2018 (FSMS)
FSSC 22000 Version 6
RISK MANAGEMENT
Key Focus Areas:
- Awareness on (Halal, ISO & HACCP)
- Quality Assurance & Quality Control
- Compliance Management
- Regulatory Affairs (Local & International)
- Food Safety & Hygiene
Through this training, our team deepened their knowledge of quality assurance, compliance, and regulatory requirements. We emphasized the importance of various food safety standards, including ISO 9001, ISO 45001, FSSC 22000, HACCP, and more.
Our goal is to consistently deliver products that meet the highest standards of safety and quality. We are committed to ongoing training and development to ensure our team is well-versed in the latest industry guidelines and best practices.
Let’s Explore Our
Services Overview
Email us
info@foodtechsolution.co.uk
Call Us
+92-3325431183